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Shanghai Conference - |
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| Conference Presentations: |
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| Supermarket
Development in China: Implications for US-China Trade in Food Products |
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Presented By: Mechel S. Paggi |
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| The Global Food
Safety Initiative |
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Presented By: Benoit Rossignol |
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| Developing Preferred
Supplier Approaches in International Agri Supply Chain Development: The
case of TOPS Thailand |
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Presented By: Dave Boselie |
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AgroFair Assistance & Development
Foundation |
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Amsterdam, The Netherlands |
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| Globalization
Strategies of Retailers: What Can We Expect in The Future? |
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Presented By: David Hughes |
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| Supermarkets and
Agricultural Development in China |
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Presented By: Fernando Brom |
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COPAL - Quickfood Argentina |
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| Supermarket
Development in China: Implications for US-China Trade in Food Products |
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Presented By: Fred Gale |
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| Supermarkets and
Agricultural Development in China: Opportunities and Challenges |
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Presented By: Jean Kinsey |
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Department of Applied Economics |
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University of Minnesota |
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| Good Agricultural
Practices: A New Stake for Retailers and the Fresh Produce Industry |
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Presented By: Jean Marie |
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Supermarket Challenges and Opportunities for
Fresh Fruit and Vegetable Producers and Shippers: Lessons from the US
Experience |
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Presented By: Roberta Cook |
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Department of Agricultural and Resource Economics |
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University of California, Davis |
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The Effects on Vendor Development and on Supply
Chain Based Competition of Supermarket Based Business Models in China |
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Presented By: Ronald Kopicki |
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The Rapid Rise of Supermarkets in Developing
Regions: Implications for Agricultural Development |
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Presented By: Tom Reardon |
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Designing Rural and Agricultural Development
Programs in the New Era of Supermarkets: a Brazilian and Latin American
Perspective |
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Presented By: Walter Belik |
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